Waste or mistakes never happen in a farm kitchen.....only future animal or plant food.

May 12, 2013

Iced Coffee Nog

The weather is finally getting warm, finally.  We had a tease of an 80 degree day the beginning of May, then it snowed.  It's warming up again, hopefully to stay this time.  It's not really too hot for hot coffee yet, but I can hope, can't I?

Ingredients per serving:
1 egg
1-2 TBS cane sugar
1/2 cup cold, strong coffee
1/2 cup whole milk 
or half and half
pinch of salt


Mix all the ingredients in a blender and serve over ice.  You can blend the ice in, but will need to make the coffee stronger to compensate for the extra water. Tastes like Haagen Daz lite.

Hearth and Soul Hop

2 comments:

  1. I've pinned this delicious, wholesome Iced Coffee Nog to my Drinks board on Pinterest. Thank you for sharing it with the Hearth and Soul hop.

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  2. This is really tasty, thanks for sharing!

    ReplyDelete